Dona Jimena Spanish Biscuit Assortment 350g

Product Information

We age our Reposado for 7 months in American White Oak barrels, creating a bright profile accentuated by sweet agave and soft oak, with touches of toasted caramel and spice.

Today, Dona Jimena is one of the largest producers in Spain of chocolates, pralines, pastries and other traditional Spanish specialities for Christmas. The sugar is not overwhelming, so these treats are perfect when you’re in the mood for something sweet but not too sweet.Our Blanco Tequila is the expression that best reflects the pure flavour of our fully matured, slow cooked, Blue Webber Agave.

Each biscuit and pastry is made with ground almonds and flavoured further with either cocoa, cinnamon, wine or crunchy almond pieces.Each biscuit and pastry is made with ground almonds and flavoured further with either cinnamon or crunchy almond pieces. An assortment of four different gorgeously soft Spanish biscuits and pastries, including crunchy almond delights, anise ring biscuits, and egg yolk crumble cakes and almond crumble cakes. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. In the 1990s, Doña Jimena decided to diversify by expanding the range of products to include chocolates, forsaking the seasonal nature of their products and venturing into a market that demands top quality products such as theirs. I bought these for my wife as she was really upset she won't get polverones for Christmas as normally her parents bring them over.

Piénsenlo antes de comprar este producto, no es elegible para devolver, todas las pastas llegaron echas polvo, literalmente. You will also find all kinds of chorizos, salchichón, longanizas and fuet, sobrasada from Mallorca and Cecina cured meats. Count Diego died before 24 July 1046 when his daughter Onneca Díaz and her husband Gundemaro Iohannes appear in a charter from the Cathedral of Oviedo as executors of his will. A selection of traditional soft Spanish almond biscuits, individually-wrapped, in an attractive hexagonal box. They are soft and powdery, which is where the name Polvorones comes from, since polvo means powder in Spanish.This special offering embodies Doña Jimena’s artisanal roots and the innovations brought by a new generation. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Ingredients- Wheat flour, animal fat (refined butter ( milk), antioxidants - ascorby palmitate, tocopherol-rich extract and propyl gallate), sugar, almond, egg yolk powder, flavourings and cinnamon powder. They are made with wheatflour and ground almonds, lightly flavoured with either crunchy almonds, cocoa, wine flavour or cinnamon, and are very soft and as the name implies, powdery.

Unfortunately they don't appear to travel well, as the majority of the cookies I received were crushed and crumbled.was the wife of El Cid, whom she married between July 1074 and 12 May 1076, [4] and her husband's successor as ruler of Valencia from 1099 to 1102. Ingredients: wheat flour, animal fat (refined butter, antioxidants,: ascorbyl palmitate, tocopherol-rich extract and propyl gallate), sugar, almond, egg yolk powder, flavourings, cinnamon powder. Around this period there remains a document of donation made by Jimena Díaz to the Cathedral of Valencia in 1101 containing her signature. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.