Kuhne Gherkin Sweet Pickle Relish 350 g (Pack of 6)

Product Information

In a 6- to 8-quart stainless steel pot, combine the sugar, vinegar, mustard seeds, and celery seeds.

Alongside producing our handcrafted and rich flavoured Steak Sauces based on an Edwardian and Norfolk recipe, these are available all year round, the unique and “very saucy” flavours are proving to be a family favourite around the region. Strangely enough this draws out excess moisture from your vegetables and makes them crisper and crunchier in the final chutney or relish.Based in Anglesey, they use pure charcoal-filtered seawater drawn from the Menai Strait, naturally filtered through a mussel bed and sandtank. As soon as we received our latest issue of Gourmet we made the homemade buns and relish and made our usual incredible hamburgers. How about replacing the gherkins with a few of those spare courgettes you don’t know what to do with?

Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. It contains six pouches: Taste of Portugal, rosemary, Turkish bay leaves, Indonesian cinnamon, smoked paprika, and piri-piri peppers. I also added those pickled mustard seeds that usually sit right at the bottom of the jar, which turned out to be a great idea.Please always read the labels, warnings, and directions provided with the product before using or consuming a product. Author note Cucumbers are an easy crop to grow in a home garden, and freshly harvested cucumbers make the best pickles—and relish. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. The temptation come late summer to pickle every cucumber coming out of your garden can be overwhelming. Because I was not capable of leaving the sweet pickle relish unopened in my pantry for much longer than a week.